Circumstances maketh the woman



When my mom visited a few months ago, she pickled a bottle of green chillies on her last night in Hong Kong for her daughter who had missed having pickled green chillies with her wanton mee. Since then I’ve pickled a few more bottles myself, always with that particular brand of rice vinegar (in old-school glass bottles) mom had instructed. Homesickness cured by the saucerfuls, thank you mommy how I love you so.

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