Food frenzy #8


Lugging 12 bottles of wine with zero taxi in sight, I suppose it’s only right to get dinner early and hope for better luck with taxis after.


No I didn’t make this and trust me, it tastes as good as it looks. Goes best with red sauce and a dash of Tabasco.


The restaurant was unbelieveably packed by the time I got there. Do not underestimate the number of people craving Dongbei food on a Tuesday night.

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